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A100

SUMMIT COFFEE BIRKDALE

16639 BIRKDALE COMMONS PY, Huntersville, NC 28078
Restaurant · NC permit/State ID 20600111102
Latest gradeA (100)
Last inspectedJun 22, 2026
Inspections on record4
On record sinceSep 12, 2024

Score history

7085100 Sep 12, 2024: 99Mar 3, 2025: 99Aug 28, 2025: 99Jun 22, 2026: 100
Sep 12, 2024Higher is betterJun 22, 2026

Inspections & violations

Jun 22, 2026 A 100 · 0 violations
Inspector comments: Facility is opting to keep garage doors closed due to interrupted air flow from blocked fans. PIC states facility is investigating other options to preclude pests from entering establishment when doors are opened.

No violations were recorded for this inspection.

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Aug 28, 2025 A 99 · 1 violation
Inspector comments: Establishment provides an open air atmosphere when garage doors are maintained open. Current air curtain was observed ineffective due to air stream being blocked due to placement of fan. EHS provided updated V&D handout, emailed copy of updated employee health policy.
#38 · Insects & rodents not present; no unauthorized animals −1
6-202.15 Protect outer openings of establishment from insect or rodent entry. Observed garage door maintained open with air curtain ineffective in preventing the entrance of pests or flying insects. Per establishment’s permit, when an open air atmosphere is provided, there must be an approved or effective means to deter insects. Until an effective means is provided, garage doors shall be maintained closed. 6-501.111 Keep the premises free of insects, rodents, and other pests. Observed multiple flying insects in establishment and prep area.

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Mar 3, 2025 A 99 · 4 violations
#2 · Certified Food Protection Manager
Repeat violation
2-102.12 (A) PIC shall demonstrate knowledge by being a certified food protection manager. Observed no CFPM in establishment during inspection. Establishment has 180 days after date of issuance of permit (9/5/2024) to obtain CFPM. -REPEAT- -0 points For more information on becoming a certified food protection manager please visit: www.mecknc.gov/foodsafety
#39 · Contamination prevented during food preparation, storage & display
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed packages of almond milk and oat milk stored on floor. -0 points-
#40 · Personal cleanliness −0.5
2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed employee cutting ready to eat baked goods while wearing rings and bracelets. -0.5 points-
#45 · Single-use & single-service articles: properly stored & used −0.5
4-903.11(A)(C) Store single-use and single-service articles in a clean, dry location; where they are not exposed to splash, dust, or other contamination; and at least 6 inches above the floor. Observed box of single use cup lids stored on floor. 4-903.11(C ) Single Service and Single Use items shall be kept in the original protective package or stored using other means that protect the item until used. Observed food containers stored unwrapped and opened on top of coffee maker. -0.5 points-

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Sep 12, 2024 A 99 · 2 violations
#2 · Certified Food Protection Manager
2-102.12 (A) PIC shall demonstrate knowledge by being a certified food protection manager. Observed no CFPM in establishment during inspection. Establishment has 180 days after date of issuance of permit (9/5/2024) to obtain CFPM. -0 points- For more information on becoming a certified food protection manager please visit: www.mecknc.gov/foodsafety
#38 · Insects & rodents not present; no unauthorized animals −1
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed houseflies and fruit flies in food storage areas. Control insects to prevent infestation. -1 point-

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Source: Mecklenburg County Public Health – Environmental Health public inspection portal (search for “SUMMIT COFFEE BIRKDALE” or State ID 20600111102). Inspection type (routine vs. follow-up) is not published in the county's data.