SALTY DONUT PLAZA MIDWOOD, THE

3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed tater tots and ham & cheese croissants held at room temp. Items were delivered ~ 1 hour before. Tots placed into fridge and ham and cheese croissants placed on TPHC. TPHC form emailed to PIC for use for croissants and potentially tots. - 0 - For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .

4-903.11(A)(C) Store single-use and single-service articles in a clean, dry location; where they are not exposed to splash, dust, or other contamination; and at least 6 inches above the floor. Observed single service cutlery and cups stored on the floor in cabinetry. Maintain items at least 6” off the floor at all times. - 0.5 -