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A100

ZYGMA EUROPEAN GROCERY & DELI STORE

804 N POLK ST, Pineville, NC 28134
Food Stands · NC permit/State ID 2060024206
Latest gradeA (100)
Last inspectedSep 17, 2026
Inspections on record6
On record sinceMay 28, 2024

Mobile units are mapped at their registered address (usually a base or commissary), not where they're serving today.

Score history

7085100 May 28, 2024: 100Nov 21, 2024: 100Apr 14, 2025: 98.5Aug 29, 2025: 99Mar 31, 2026: 99Sep 17, 2026: 100
May 28, 2024Higher is betterSep 17, 2026

Inspections & violations

Sep 17, 2026 A 100 · 0 violations

No violations were recorded for this inspection.

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Mar 31, 2026 A 99 · 1 violation
#10 · Handwashing sinks supplied & accessible −1
Corrected during inspection
6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf- *Observed - Front handsink and Handsink next to 3 compartment sink without paper towels. *CDI - PIC provided paper towels. 5-205.11 (A) A handwashing sink shall be maintained so that it is accessible at all times for employee use -Pf- *Observed - Handsink next to 3 compartment sink blocked by plastic storage pallet. *CDI - PIC removed storage pallet.

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Aug 29, 2025 A 99 · 2 violations
#22 · Proper cold holding temperatures
Corrected during inspection
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P- *Observed - Cabbage Rolls and Potato, Onion and Cheese Perogies above 41F in WIC. PIC stated they temped items this morning around 10AM showing a temperature of 38-40F, however, no temp log available to show proof of temps checked this morning. *CDI - PIC voluntarily discarded items. For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .
#39 · Contamination prevented during food preparation, storage & display −1
Repeat violation
*REPEAT* 3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. *Observed - Cardboard Boxes of food stored directly on the floor in WIF.

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Apr 14, 2025 A 98.5 · 3 violations
#2 · Certified Food Protection Manager −1
Corrected during inspection
2-102.12 (A) PIC shall demonstrate knowledge by being a certified food protection manager. Observed PIC on site at time of inspection did not have ANSI certification. CDI by instruction. For more information on becoming a certified food protection manager please visit: www.mecknc.gov/foodsafety
#39 · Contamination prevented during food preparation, storage & display
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed several boxes of foods stored on ground in walk in cooler and walk in freezer.
#56 · Meets ventilation & lighting requirements; designated areas used −0.5
6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. Observed personal food in tall reach in refrigerator stored over food for consumer

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Nov 21, 2024 A 100 · 1 violation
#10 · Handwashing sinks supplied & accessible
6-301.14 Post a handwash sign at each handsink. Observed handwashing sign missing from handwashing sink. CDI, signage provided. Facility recently permitted.

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May 28, 2024 A 100 · 1 violation
#2 · Certified Food Protection Manager
2-102.12 (A) PIC shall demonstrate knowledge by being a certified food protection manager. Observed no certified food protection manager on site during inspection. For more information on becoming a certified food protection manager please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation

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Source: Mecklenburg County Public Health – Environmental Health public inspection portal (search for “ZYGMA EUROPEAN GROCERY & DELI STORE” or State ID 2060024206). Inspection type (routine vs. follow-up) is not published in the county's data.