A99.5
PUBLIX # 2017 PRODUCE
11525 CARMEL COMMONS BV, Charlotte, NC 28226
Food Stands · NC permit/State ID 2060024365
Latest gradeA (99.5)
Last inspectedAug 28, 2026
Inspections on record4
On record sinceApr 1, 2025
Mobile units are mapped at their registered address (usually a base or commissary), not where they're serving today.
Score history
Apr 1, 2025Higher is betterAug 28, 2026
Inspections & violations
Aug 28, 2026 A 99.5 · 1 violation
#44 · Utensils, equipment & linens: properly stored, dried & handled −0.5
4-903.11(B)(1) Clean equipment and utensils shall be stored in a self-draining position that allows for air drying. EHS observed food employee stacking wet containers together after wash, rinse, and sanitizing. EHS provided education and advised to stagger containers prior to stacking to allow for adequate air drying. (0.5)
Mar 13, 2026 A 100 · 0 violations
No violations were recorded for this inspection.
Jul 2, 2025 A 100 · 0 violations
No violations were recorded for this inspection.
Apr 1, 2025 A 98.5 · 1 violation
#22 · Proper cold holding temperatures −1.5
Corrected during inspection
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed sliced cantaloupe and two packages of sliced watermelon holding above 41F at the customer grab and go display case. EHS and PIC discussed that it might be due to items being to far forward in the case. CDI- PIC voluntarily discarded the items above 41F and items were pushed back into display case. No other temperature violations were noted in the case.
For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .
Source: Mecklenburg County Public Health – Environmental Health public inspection portal (search for “PUBLIX # 2017 PRODUCE” or State ID 2060024365). Inspection type (routine vs. follow-up) is not published in the county's data.