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A98.5

COPPERHEAD SOCIAL CLUB MFU

2810 N DAVIDSON ST, Charlotte, NC 28205
Mobile Food · NC permit/State ID 2060031691
Latest gradeA (98.5)
Last inspectedAug 28, 2026
Inspections on record7
On record sinceOct 10, 2024

Mobile units are mapped at their registered address (usually a base or commissary), not where they're serving today.

Score history

7085100 Oct 10, 2024: 98.5Feb 27, 2025: 100Jun 28, 2025: 100Oct 25, 2025: 100Feb 12, 2026: 100Jun 27, 2026: 98.5Aug 28, 2026: 98.5
Oct 10, 2024Higher is betterAug 28, 2026

Inspections & violations

Aug 28, 2026 A 98.5 · 1 violation
#22 · Proper cold holding temperatures −1.5
Corrected during inspectionRepeat violation
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed TCS items in glass front refrigerator holding above 41F. Items in unit that were on ice were 41F or below. CDI - PIC moved items to prep unit reach in. EHS recommended that only nonTCS items be kept in glass front refrigerator. - 1.5 - REPEAT Points not escalated due to first repeat. For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .

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Jun 27, 2026 A 98.5 · 1 violation
#22 · Proper cold holding temperatures −1.5
Corrected during inspection
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed container of bacon on shelf above 3 compartment sink at 68F. Per PIC, bacon had only been out about 35 minutes. CDI - bacon was placed in freezer for rapid cooling. Observed TCS items in glass front refrigerator holding above 41F. CDI - PIC moved items to prep unit reach in. - 1.5 - For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .

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Feb 12, 2026 A 100 · 0 violations

No violations were recorded for this inspection.

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Oct 25, 2025 A 100 · 0 violations

No violations were recorded for this inspection.

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Jun 28, 2025 A 100 · 0 violations

No violations were recorded for this inspection.

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Feb 27, 2025 A 100 · 0 violations

No violations were recorded for this inspection.

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Oct 10, 2024 A 98.5 · 2 violations
Inspector comments: Inspected at commissary.
#23 · Proper date marking & disposition −1.5
Corrected during inspection
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed pastrami and garlic purée not dated in reach in cooler. CDI - Pastrami voluntarily discarded due to date of (9/28/24) in commissary. Garlic puree date marked. - 1.5 - For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs .
#37 · Food properly labeled: original container
Corrected during inspection
3-302.12 Label all working containers of food (oils, spices, salts, flour, sugar) except food that is easy to identify such as dry pasta. Observed squeeze bottles of liquids and shakers of seasoning without labels present. Label as needed. - 0 -

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Permits at this address

Other units registered at this base address

Matched by street address. Each permit has its own grade and history; this is a shared address (for example a mall, airport, stadium, grocery store or food-truck base), so histories are not combined.

Source: Mecklenburg County Public Health – Environmental Health public inspection portal (search for “COPPERHEAD SOCIAL CLUB MFU” or State ID 2060031691). Inspection type (routine vs. follow-up) is not published in the county's data.