A98.5
TASTE OF CULTURE, A
19700 ONE NORMAN BV, STE D, Charlotte, NC 28031
Mobile Food · NC permit/State ID 2060031886
Latest gradeA (98.5)
Last inspectedJul 29, 2026
Inspections on record1
On record sinceJul 29, 2026
Mobile units are mapped at their registered address (usually a base or commissary), not where they're serving today.
Inspections & violations
Jul 29, 2026 A 98.5 · 2 violations
#16 · Food-contact surfaces: cleaned & sanitized
Corrected during inspection
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf.
Observed dried food debris on tomato diced. CDI by wash, rinse, sanitize.
For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: Sanitizing Solutions - https://youtu.be/ykP2mr9CtRg , How to Test Sanitizer https://youtu.be/y0SjmnabFaY , and Cleaning and Sanitizing Food Contact Surfaces https://youtu.be/av1Rbh-lh08 .
#22 · Proper cold holding temperatures −1.5
Follow-up verification required
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P
Observed diced tomatoes and pico in prep cooler > 41F. Ambient air temp of cooler observed to be 54F.
CDI- PIC has removed/discarded all TCS foods from the cooler and will call for service repair. PIC to notify REHS when repairs are completed.
VR required within 3 days.
For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .
Source: Mecklenburg County Public Health – Environmental Health public inspection portal (search for “TASTE OF CULTURE, A” or State ID 2060031886). Inspection type (routine vs. follow-up) is not published in the county's data.