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A98

HAMPTON INN AND SUITES SOUTHPARK

6700 PHILLIPS PLACE CT, Charlotte, NC 28210
Restaurant · NC permit/State ID 20600111624

New permit · first inspected May 2026. Earlier inspections may be listed under a previous permit if the business changed owners or remodeled.

Latest gradeA (98)
Last inspectedMay 22, 2026
Inspections on record1
On record sinceMay 22, 2026

Inspections & violations

May 22, 2026 A 98 · 5 violations
#2 · Certified Food Protection Manager
2-102.12 (A) PIC shall demonstrate knowledge by being a certified food protection manager. Observed no Certified Food Protection Manager on site during inspection. Facility is not required to have one on site until 10/13/26. 0 pts. For more information on becoming a certified food protection manager please visit: www.mecknc.gov/foodsafety
#10 · Handwashing sinks supplied & accessible
Corrected during inspection
6-301.14 Post a handwash sign at each handsink. Observed no handwashing sign at handsink in women’s room during inspection. CDI - REHS provided. 0 pts.
#22 · Proper cold holding temperatures −1.5
Corrected during inspection
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed various TCS foods holding above 41F in RIC during inspection. See temperature chart. Ambient in unit observed between 38F and 42F. CDI - All out of temperature foods voluntarily discarded. Maintenance contacted during inspection to assess unit. 1.5 pts. For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .
#48 · Warewashing facilities: installed, maintained & used; test strips −0.5
Follow-up verification required
4-302.13 (B) Provide an approved Max/Min thermometer for testing sanitizing temperatures in hot water warewashing machines. The thermometer must be readily accessible. -Pf Observed no Min/Max thermometer on site during inspection. Acquisition necessary. 10 day VR required. 0.5 pts.
#55 · Physical facilities installed, maintained & clean
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed no baseboard under three comp sink, base boards near dry storage area damaged, wall next to back door damaged, and wall edging near coffee machines damaged during inspection. Repair necessary as is outlined in transitional permit non-compliant conditions. 0 pts.

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Permits at this address

Other permits for this place

Same name, separate permit (for example a pool, kitchen or lunchroom). Each is scored on its own.

Matched by street address. Each permit has its own grade and history.

Source: Mecklenburg County Public Health – Environmental Health public inspection portal (search for “HAMPTON INN AND SUITES SOUTHPARK” or State ID 20600111624). Inspection type (routine vs. follow-up) is not published in the county's data.